D.K STEAK HOUSEWAIKIKI MARRIOTT2552 KALAKAUA AVENUEHONOLULU, HAWAII 96815808-931-6280www.dksteakhouse.comHOURS: Nightly 5:30 PM to 10:00 PM
I am a big fan of D.K. Kodama the owner of D.K Steak House. Memories of his mom picking up my daughter when she was just a baby and then walking around the restaurant taking care of a child she did not even know. Will never forget when she took our daughter into the kitchen to meet the chefs. Boy was I jealous. She did not invite me. Mama Kodama is gone now but our love for her spirit and D.K's Sansei and D.K Steak House restaurants goes on. I love Ruth Chris and Morton's for a steak, but when I have guests in town or want to enjoy the best steak in Hawaii I go to D.K's and order the Paniolo Rib Eye. Most of my friends agree that the "Paniolo" is the best tasting steak in the Aloha State. What makes the Paniolo Rib Eye so good is the slightly crusted seasoning blend they put on the top. It has a touch of brown sugar that adds a bit of sweetness but not too much. When married with the grilled Maui Onions on each bite the flavors are fantastic. The Maui Onion is sweet and not overpowering. They add texture and flavor to the meat that is already full of flavor. On a good night I can finish off the Paniolo, but most times I end up bringing some home. This is the only steak house where my wife expects me to bring home a doggy bag if she is not with me. If I don't have some Paniolo Rib Eye with Maui Onions for her she gets very upset. The staff at D.K's is always courteous, professional and efficient. Have never had a bad meal or service here and highly recommend it.
ENTRANCE TO D.K STEAK HOUSE IS ON THE THIRD FLOOR OF THE WAIKIKI MARRIOTT HOTEL NEXT TO THE SWIMMING POOL AND BAR |
MAIN DINING ROOM AND BAR. THERE ARE A FEW TABLES OUTSIDE WITH OCEAN VIEW |
D.K STAKS ARE TOP QUALITY AND HORMONE AND ANTIBIOTICS FREE |
PANIOLO STYLE RIB EYE STEAK IS MY FAVORITE STEAK IN HAWAII |
FRESH BREAD |
CREAMY BUTTER WITH A LITTLE BIT OF SPICE |
APPETIZER SAMPLER PLATTER WITH BLACK AND BLUE AHI, CRAB CAKE, SHRIMP COCKTAIL AND BEEF CARPACCIO |
BLACK AND BLUE AHI |
CRAB CAKE |
SHRIMP COCKTAIL |
BEEF CARPACCIO |
CRAB CAKE IS CRAB AND NOT FILLERS |
FIESTA - VINE RIPENED TOMATO AND MAUI ONION SALAD |
COLD WATER "DOUBLE" LOBSTER TAIL |
MARY'S ORGANIC CHICKEN |
THE PANIOLO RIB EYE COMES SMOTHERED IN GRILLED MAUI ONIONS |
THE PANIOLO RIB EYE |
TRUFFLE MAC N' CHEESE |
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